Our VOLCANIC ROCK WOOD-OVEN Neapolitan style pizzas are cooked to your taste, so please let us know if you wish for any extra cheese, homemade passata sauce and/or onions and we will gladly oblige
Your pizza will be just Q90, 15″, 500g base, so very filling. The base has a light and fluffy crust with a medium pan crispy finish and is seasoned with Italian flavors such as fresh oregano from our garden and thyme/tomillo. All pizzas will be garnished with parmesan cheese and olive oil.
(There are NO nuts in our recipes although our staff can be a little nutty at times)